Tash is more than a restaurant. It is a Mediterranean-inspired playground where flavor, culture, and creativity collide. Every plate is bold, vibrant, and meant to be shared, designed to spark both conversation and connection. With dishes that look as stunning as they taste, Tash turns dining into an experience worth capturing, savoring, and sharing.
Menu Drink Menu Dessert Menu
Is your party longer than 20 guests?Large Group Reservation
Hours
Sunday & Monday: 5 pm - 10 pm
Tuesday-Wednesday: Closed
Thursday: 5 pm - 10 pm
Friday & Saturday: 5 pm - 11 pm
Chef Julio, grandson of a baker from Culiacán, Sinaloa, discovered his culinary passion early in family tradition. For over a decade at Talking Stick Resort, he’s brought his talent from Wandering Horse Buffet to the award-winning Orange Sky. At Tash, he continues to craft recipes that immerse guests in bold flavors and unforgettable aromas.
The restaurant menu features Spanish-style tapas, fish and meat entrees, curated flatbread pizzas, and an impressive and delectable dessert assortment. The dishes are Mediterranean, but the flavors are global. Spice up your night!
Floor to ceiling windows open to create a warm and expansive dining space of table, booth and bar seating adorned with colors inspired by an Arizona sunset. Enjoy ample lounge seating and an expansive patio with stunning views of Camelback Mountain.
Tash is more than a culinary adventure. It is unforgettable flavors that recharge the soul and create an extraordinary opportunity to reconnect with friends and family.
Savor artisan cocktails made from classic and innovative recipes that use fresh fruit, herbs or vegetables to accentuate each spirit’s character. The Free Spirit (Non–Alcoholic) menu is curated with the same care and authenticity as the Fine Spirit (Alcoholic) menu.
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RESERVATIONS
