Reservations

Check In:
Nights:
Adults:

Spa Dining

 

The culinary team at Scottsdale’s Talking Stick Resort has created a special spa menu with lighter fare to enhance your visit to the spa. From breakfast items like the yogurt parfait and veggie frittata to house specialties such as the grilled ahi tuna salad and turkey & avocado wrap, these dishes feature ingredients that boost health and wellness. View the spa dining menu.

To make an appointment for your Scottsdale Spa Getaway, call 480.850.4065 or complete our reservation request form.

 

SPA MENU

 

 

MORNING SPECIALTIES


YOGURT PARFAIT - $7.50
vanilla yogurt, seasonal berries, raspberry jam
calories 236 calories from fat 21 fat calorie percent 9%

HARVEST SCRAMBLE - $12.25 three egg whites scrambled with tomatoes, corn, leeks, potatoes, sweet peppers, scallions, side of fresh fruit
calories 296 calories from fat 71 fat calorie percent 24%

GARDEN OMELET - $12.25
three egg whites, mushrooms, squash, spinach, peppers, broccoli, red onions, artichokes, side of fresh fruit
calories 226 calories from fat 69 fat calorie percent 31%

VEGGIE FRITTATA - $11.50
three egg whites, grilled vegetables, spinach, side of fresh fruit
calories 221 calories from fat 69 fat calorie percent 31%

 

APPETIZERS AND SALADS


HUMMUS AND CUCUMBER - $9.75 our own roasted red pepper chick pea puree, sliced cucumbers
calories 171 calories from fat 23 fat calorie percent 13%

GARDEN MIX - $5.75
local greens, cucumbers, tomatoes, carrots, olives, broccoli florets, balsamic vinegar reduction
calories 208 calories from fat 49 fat calorie percent 24%

FRUIT SALAD - $10.75
melon, pineapple, oranges, grapes, strawberries, mint, toasted coconut
calories 233 calories from fat 55 fat calorie percent 24%

SPINACH SALAD - $13.00
baby spinach, frisee, roasted peppers, artichokes, red onion, cucumbers, olives, local grape tomatoes, lemon-oregano vinaigrette
calories 218 calories from fat 56 fat calorie percent 26%

GRILLED AHI TUNA SALAD - $24.00
grilled 4oz medium rare, roasted carrot-lemon sauce, vegetable couscous, spring greens total
calories 385 calories from fat 84 fat calorie percent 22%

 

SPECIALTIES


GRILLED VEGETABLE STACK - $11.50
zucchini, squash, eggplant, peppers, onion, portabella mushroom, tomato, local greens, roasted red pepper hummus spread balsamic reduction, toasted multigrain wheat, side fruit
calories 274 calories from fat 30 fat calorie percent 11%

TURKEY & AVACADO SANDWICH - $11.75
shaved turkey breast, spring greens, local tomatoes, avocado, toasted multigrain bread, side fruit
calories 326 calories from fat 107 fat calorie percent 33%

GRILLED SOUTHWEST CHICKEN WRAP - $12.50
grilled chicken breast, chopped romaine, black bean salsa low carb tortilla
calories 403 calories from fat 106 fat calorie percent 26%

SEAFOOD TOWER - $17.75
old bay seasoned crab meat, jumbo shrimp, mixed greens, grilled local tomato, avocado, cocktail sauce
calories 323 calories from fat 102 fat calorie percent 32%

BLACKENED CHICKEN BREAST - $20.00
6 oz boneless skinless blackened chicken breast, black bean salsa, half baked potato, steamed vegetable medley total
calories 387 fat from calories 96 fat calorie percent 25%
 

SIDES

 
wilted spinach (4oz) 25 cal / 3 fat cal steamed bok choy(4oz) 15 cal / 2 fat cal
half baked potato (8oz) 84 cal / 1 fat cal grilled vegetable couscous (4oz) 171 cal / 24 fat cal
steamed haricot verts (4oz) 35 cal / 1 fat cal chef’s vegetable medley(4oz) 36 cal / 3 fat cal


 

Eating raw or undercooked meat, poultry, fish, shellfish and eggs can increase the risk
of food borne illness nutritional information is calculated based on weight and measures
and not lab tested substituting items will change nutritional information